Friday, November 23, 2012

eat THIS: FARMERS BREAKFAST

So I'm home in Texas right now and my family loooovvess eating breakfast for dinner. But, who doesn't? So we made this from one of my mom's cookbooks- Taste of Home Breakfast and Brunch but we altered it a little bit. Now, you may need to do 8 rounds of P90X after you eat this but, it is delicious and simple!

You will need:
6 strips of bacon
2 tbs diced onion
4 medium potatoes, already cooked
7 eggs, beaten
1/2 cup shredded cheddar cheese
Salt and Pepper


Cook the bacon until crisp.

Put the finished bacon on a paper towel.

Chop it up once it has cooled.

Keeping the bacon drippings in the pan, throw in the potatoes and onion until they brown, about 5 minutes.

Pour in the eggs, cook and stir until the eggs are set. Season with salt and pepper.

Sprinkle the bacon and cheese on top..

And cover with a lid to melt the cheese quickly.

Cut and serve! So yummy and only 5 ingredients. Perfect for your "breakfast for dinner" dinner!

6 comments:

  1. That looks SO good! I want to eat it right now...I dont think I should since im having thanksgiving today...id need to do 20 rounds of p90x if I did both! haha!

    ReplyDelete
  2. Looks good - would be worth a run after! :-)

    ReplyDelete

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